Rediscover The Pickled Onion
When you're lucky enough to get invited to participate in a restaurant review with Bermuda.com, it doesn't take long to pull up your socks, throw on your blazer and head for Hamilton. Our Write to Cook chefs were more than a little excited at the opportunity to do two of their favorite things—miss classes and EAT and the Pickled Onion certainly didn't disappoint.
It had been a few years since I'd dined at this popular local restaurant and I quickly rediscovered that it's so much more than pickles or onions. The menu is varied and adventurous offering everything from Kung Pao Chicken to Baked Brie and Filipino inspired pork. Head Chef Andre and staff greeted us with open arms and an open kitchen (literally) leaving us all wanting to come back with our families.
If it's been a while since you've visited The Pickled Onion, it's time to pack the kids in the car or book a date night and cosy up in one of their comfy booths. Better yet, enjoy a night on the balcony overlooking the lights of the harbor. At The Pickled Onion, it's hard to go wrong!