Meet Sophia
What's one ingredient you couldn't live without?
An ingredient that I couldn't live without, is probably onions. This might sounds really weird but almost every dish has onions. It has such a nice flavor and can really bring a lot to your dish.
What's your favorite restaurant?
I don't have a favorite restaurant in Bermuda, but I love Harry’s and Yashi.
Describe what you would choose to eat if it were your last meal ever.
If it were my last meal ever, I would probably choose a classic lasagna or something delicious that has a lot of cheese!
What did you have for dinner last night?
Last night for dinner I had a very Dominican dish, sautéed chicken with rice and beans and fried plantain chips!
Who taught you how to cook?
Ever since I remember I was always watching cooking shows on the television so that taught me a lot. Also my grandma and my mom love to cook so I've learned a lot from them.
What's your favorite Somersfield 'Hot lunch?”
My favorite Somersfield hot lunch is really anything with pasta!
One food you simply will not eat?
I'm not the pickiest eater so I'm always open to try new things but one food I really don't like, is definitely papaya.
What is your favorite ice cream flavor?
I love all ice cream but one flavor that I always go back to is definitely cookies and cream.
If you had a restaurant, what cuisine would you serve?
If I had my own restaurant, most likely I would serve Italian cuisine. I love Italian food, there's such a wide array of options that I'm sure even the pickiest eaters will find something they love!
